Soup:

Sausage & Shrimp Gumbo

Moroccan Lamb Sausages $12

Mediterranean kafta fire grilled and served with a fresh cucumber salad and grilled pita bread

Bacon Wrapped Scallops $13

Wrapped in applewood smoked bacon and pan seared. Finished with a slightly spicy pine play habanero glaze

Stuffed Cabbage $13

Baked in tomato sauce served over buttery mashed potatoes

Corned Beef Reuben $15

Half pound thin sliced corned beef griddle cooked and piled high with sauerkraut and melted swiss cheese, served on grilled marble rye. With kettle chips. Thousand Island on the side

Beef Stroganoff $16

Beef tenderloin tips sauteed and simmered with mushrooms in a creamy beef sauce. Served over extra wide egg noodles

Salmon Picatta $16

Pan seared wild caught Atlantic salmon filet served over lemon Parmesan risotto with lemon caper sauce and fresh broccoli

THE OCTIPIE $17

Our traditional flat bread brushed with garlic butter topped with thin sliced rosemary roasted potatoes, mozzarella and provolone cheeses, pickled red onion, roasted red peppers and marinated octopus tips. Baked until golden

( limited quantity )