Wings $8

One lb. bone-in or boneless

ELK BURGER $15

Half lb. of our signature blend hand pattied and seared.

Served on a toasted brioche or naked

1) Pepper Crusted with Bleu Cheese $16

2) Cheddar & Housemade Dijonnaise $16

Lettuce, tomato, red onion, pickle,

NO CHARGE.

Served with kettle chips

A lean, low-calorie, nutrient-dense red meat packed with high-quality protein and bold, robust flavor. Sourced from Durham Ranch in Tennessee, this responsibly raised, open-pasture elk is a heart-smart choice that helps boost energy and support immune function, delivering a clean, elevated take on the classic burger.